SUPERCHARGED SCRAMBLED EGGS

PREP 5 MINS                          I                 COOK 10 MIN

INGREDIENTS

• 2 eggs, 1 egg white
• Handful baby spinach
• ½ cup edamame beans
• 1 Tbsp almond milk
• 4-5 cherry tomatoes
• ¼ tsp turmeric
• Sea salt to taste
• Avocado (optional)

DIRECTIONS

1. Place edamame beans in a microwave safe container with 3 Tbsp water. Heat for 3.5 minutes. Drain water and remove beans from the skin.
2. Whisk eggs with turmeric & salt.
3. Cook eggs in a frying pan with baby spinach and tomatoes.
4. Serve all together with avocado (optional).